Using fat-1 transgenic mice carrying a C. elegans desaturase, the authors isolate tissue fatty acid composition from dietary confounders. Only 70% of fat-1 mice (n=10) developed palpable B16-F0 melanoma tumors by days 7–10, versus 100% of WT by day 3, and fat-1 tumors grew markedly slower [10.1073/pnas.0605394103].
Tumor n-6/n-3 ratios were 27:1 (WT) vs 4.6:1 (fat-1); stroma ratios 9:1 vs 0.7:1. Fat-1 tumors showed 16–32-fold PTEN upregulation and near-absent Akt. In vitro, PGE3 (not PGE2) inhibited B16 growth 30–40%, induced apoptosis, and upregulated PTEN; indomethacin blocked EPA's inhibition, confirming COX dependency [10.1073/pnas.0605394103].
The fat-1 model elegantly eliminates dietary confounding, and LC-MS/MS lipidomics directly quantifies the eicosanoid shift. However, n=10 per group limits power; a single tumor type in one background restricts generalizability; and in vitro PGE3 concentrations may not reflect the in vivo microenvironment. Critically, no enzymatically-dead fat-1 control rules out non-lipid transgene effects, and whether PGE3's PTEN upregulation is direct or indirect is unresolved [10.1073/pnas.0605394103].
Human trials linking dietary omega-3 to tissue PGE3/PTEN and reduced melanoma would strengthen translation. Conversely, restored tumor growth in fat-1/PTEN-haploinsufficient mice would challenge the mechanism.
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